Jambalaya is a popular dish of West African, French, Spanish and Native American influence, consisting mainly of meat and vegetables mixed with rice. It is a distant cousin of the Jollof rice popular in West Africa. Traditionally, the meat includes sausage and/or chicken and seafood such as crawfish or shrimp. …
Baghrir is a type of pancake with a thousand holes that is a popular delicacy in Morocco. Baghrir is usually eaten in the afternoon, at breakfast or during a party. Like pancakes, Baghrir is topped with honey, granulated sugar or even butter to taste. As per the stated aim of …
Have tried the Nigerian scrambled egg, yam and fried plantain breakfast combination? If you have congratulations. If you have not you don’t know what you are missing! Here I am going to show you how to prepare the yummiest breakfast ever. It is so easy to make too! As per …
Bobotie is a dish consisting of spiced minced meat baked with an egg-based topping. It is one of my most favourite African food. The first recipe for Bobotie is said to have appeared in a Dutch cookbook in 1609. This assertion is however unverified! What is sure is that it …
Shaskshuka – World’s best breakfast! Eggs poached in tomato sauce, is a very tasty Tunisian cuisine that is healthy, easy to prepare, full of flavour and is beautiful to behold because of the wonderful colours.. It is usually served for breakfast and brunch. But it is definitely something yummy and …
The Afropean Kitchen is where I will be conducting my food experiments with the aim of introducing you to new culinary possibilities. All my life, I have not always followed the normal. This channel will not just be a regular food channel, it will also be a socially conscious one. …
A tasty assortment of some Nigerian food captured for your eyes only! https://facebook.com/afropeankitchen https://instagram.com/afropeankitchen https://pinterest.com/afropeankitchen Tweets by AfropeanKitchen #Nigerianfood #NigerianRecipes © Afropean Kitchen 2020
A question to all the foodies out there. Is it a culinary no-no to cook an African stew with fish, meat and chicken together in one pot? This Nigerian egusi stew (with rice) has dry fish, stock fish, beef & chicken all cooked together as is common in Nigerian, to …
Taste the African cuisine! https://facebook.com/afropeankitchen https://instagram.com/afropeankitchen https://pinterest.com/afropeankitchen Tweets by AfropeanKitchen #AfricanKitchen #AfricanCuisine #AfricanFood © Afropean Kitchen 2018
Eating Pilau at a friend’s house at Christmas is always a great and fun experience. https://facebook.com/afropeankitchen https://instagram.com/afropeankitchen https://pinterest.com/afropeankitchen Tweets by AfropeanKitchen #christmasdinnerafrica #Pilau #Mashakura © Afropean Kitchen 2018
