Kachiri ya Muhogo crisps are a very popular street food in Mombasa, Kenya. It is loved by all ages, from children to adults. This is the Swahili version of cassava crisps. Thin, light slices of cassava are deep fried and tossed in chili and salt to give the characteristic fulsome burst to the snack. You can add Red pepper and lemon or just eat it plain. Kachiri is one more food that will allow you the joys and satisfaction of food prepared on-location. The best Kachiri crisps makers are along the Mombasa beach in Kenya.
#kachiri #mombasa #africanstreetfood
https://facebook.com/afropeankitchen
https://instagram.com/afropeankitchen
https://pinterest.com/afropeankitchen
Tweets by AfropeanKitchen
© Afropean Kitchen 2018
Creating Yummy Food/Supporting Good Causes.
