How To Make The Best Pepper Soup Ever | Assorted Meat African Pepper Soup Recipe

How To Make The Best Pepper Soup Ever | Assorted Meat African Pepper Soup Recipe

Pepper soup is an African delicacy that is usually served hot. The soup is made by boiling meat of choice to extract sweet flavour. The broth is seasoned with authentic and fresh African spices of choice. You can serve with potatoes, rice, bread or just eat it as is. It comes especially handy during the cold months!

Ingredients:

Beef 200g
Tripe 100g
Chicken gizzard 100g
Cow leg 200 g
Salt to taste
1 medium onion
Spices of choice
1 chopped Habanero pepper (optional)
Water ½ liter
2 garlic cloves
Fresh ginger 10g
Ground pepper 50g
Crayfish powder 30g (optional for taste)
Spinach 50g

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